This is a blend of cooling and nourishing herbs, providing extra vitamins and minerals for these active months, helping you shine to your full radiant potential. The spearmint, lemongrass, lemon balm, hibiscus and orange peel give this blend a cool and fruity energy that’s delicious as an iced tea. The raspberry leaf, alfalfa, and red clover are super high in Vitamin C and A, the B Vitamins, iron and calcium. I added just a pinch of freshly dried stevia leaves for a subtle sweetness. Feel free to add honey for a sweet iced tea.
Steep 1 Tbsp. per cup of boiling water for at least 20 minutes with a lid. The longer you steep it, the more minerals will be infused into the water, and I think the taste improves. You can even steep it overnight for the full nutrient value. And try it with cold water as a sun tea!
spearmint*, raspberry leaves*, lemon balm*, alfalfa, orange peel+, red clover*, hibiscus, stevia*
*grown and harvested in RI with love, +peeled and dried in RI, all organic ingredients